No-Bake Fruit Pie Recipe

Ingredients:

A pkg of softened cream cheese (8 oz)
1/4 c of sugar (refined)
2 tsps of orange zest; shredded
2 Tbsps of juice/liqueur (orange)
1 pc of pie crust (butter-flavored or Graham)
4 c of peaches (fresh); sliced
1 Tbsp of juice (lemon)
1 c of blueberries (fresh)
Confectioner’s sugar; sifted

Instructions:

Combine sugar, cream cheese, juice, and zest inside a bowl; beat thoroughly until smooth and creamy. Gently spread onto the pie crust.

Toss the sliced peaches together with the (lemon) juice, preventing discoloration; arrange peaches together with blueberries above the mixture of cream cheese.

Refrigerate for an hour or a day. Sift over confectioner if preferred.

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