21
Nov

Cold Fruited Chicken Recipe

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Cold Fruited Chicken Recipe

Ingredients:

1/4 c of dry apricots; halved then quartered
2 Tbsps of dry wine (white)
1 & 1/2 tsps or red-wine vinegar
1/4 c of onions
2 Tbsps of unsweetened juice (orange)
2 c of chicken-breast; chopped & cooked
1/4 c of toasted almonds; sliced
1/2 c segments of orange; chopped coarsely
1/2 c of seedless green or red grapes
1/4 c of freshly chopped parsley
1/8 tsp of salt
1/4 tsp of pepper
A dash or redpepper
4 red lettuce leaves

Instructions:

Combine apricots, vinegar, juice, wine and onions in saucepan. Have it boiled then set it aside and cool completely.

Combine the apricot mix w/ orange, chicken, grapes, parsely, almonds, peppers and salt in separate bowl. Chill w/ cover for 1-2 hrs. Spoon the chicken mix into platters lined w/ lettuce then serve.

>> Cold Fruited Chicken Recipe

Categories : Easy Fruit Recipes, Fruit Wine Recipes

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